Heirloom tomatoes picked today, and flaky tomato crostada with carmelized onions and gruyere, which will be on our dinner menu on August 11th.
Thursday August 11th, dinner seating from 5 to 8pm, music from 6 to 8 pm.
Our two (of three) rows of tomatoes when planted early April and on July 17th.
The first pick today: for our pasta dish tomorrow night.
We should be full swing with BLTs by next week.
Bring the dad’s in your life for our terrific brunch menu plus BBQ tri tip or sausage sandwiches. Click on the pull down menu above to see the menu.
The cafe will be open our regular Sunday hours of 9am to 6pm.
We’re well stocked with chocolates for your Father’s Day gifts.
Please join us for dinner from 5 to 9 pm Thursday May 26th. We will serve our herb-crusted rack of lamb and roasted salmon with succotash, as well as our regular menu of soup, salads, panini and desserts.
Reservations are recommended and your entree can be reserved.
Our next event will be a Father’s Day BBQ on Sunday June 19th.
Please join us for our annual Mother’s Day Brunch from 9am to 3pm Sunday May 8th.
Reservations are highly recommended during brunch. We will remain open until 6pm with our regular lunch and dessert menu.(The kitchen closes at 5:30)
Dinner hours 5 – 8:30 pm, Dolce Musica, contemporary jazz trio, play from 6:30 to 8:30 pm
As we embark on our 6th year, we will be focusing our business on providing healthy garden to table breakfast and lunches, beverages, chocolates, and pastries. Starting March 9th, we will no longer be serving dinner on a regular basis.
Chef/Owner Audrey wants to refocus her creativity on different aspects of the business; private events,scheduled public reserved events like music and dinner or chocolate and wine pairings, or classes.
We look forward to serving you and we thank you for your continued loyal patronage.
We will have our first special event with Dolce Musica on Thursday evening, April 14th. Details to follow.
Dolce Bella Chocolate Cafe Hours:
Kitchen closes 30 minutes earlier.
Sunday 9am to 6pm
Monday through Saturday 8am to 6pm